腥
- Radical
- 月
- Strokes
- 13
- Residual strokes
- 9
Mandarin
xīng
Teochew
Glyph
- Radical
- 月
- Residual strokes
- 9 strokes
- Strokes
- 13 strokes
- Mandarin
- xīng
Definitions by reading
cên1
白
sêng1
文
Mandarin equivalent xīng
Regional readings
19th-century Fucheng
cên1白
Chenghai
cên1白
Jieyang
cên1白
Raoping
cên1白
Shantou
cên1白
Regional readings
19th-century Fucheng
sêng1文
Chaoyang
sêng1文
Chenghai
sêng1文
Jieyang
sêng1文
Raoping
sêng1文
Shantou
sêng1文
①像鱼的气味:~气 | 血~ | ~膻 | ~秽 | ~臭 | ~臊 | ~风血雨。 ②鱼或肉一类的食品:荤~。 ③生肉:“君赐~,必熟而蔫之” 。 ④鱼,肉类食品:荤腥 ⑤鱼虾等的气味:血腥 ⑥指鱼、肉类食物:荤腥 ⑦鱼虾等的特殊气味:血腥
潮州母语资料库
English meaning
raw meat; rank, strong-smelling
GuangyunPhonological reconstruction
1
心母 四等 開口 青韵 平声 桑經切
Reconstruction:
Original
豕息肉,又先定切。
2
心母 四等 開口 青韵 去声 蘇佞切
Reconstruction:
Original
,豕息肉,肉中似米,蘇佞切,又音星三。